Effect of the bench scale extraction conditions on Pinus radiata bark extract yield, antioxidant properties and composition
Keywords:
antioxidant, bark, bench scale, extraction conditionsAbstract
Many pine bark extracts have antioxidant properties. This work examined bench scale extraction on the yield, the composition and antioxidant properties of Pinus radiata. Acetone solvent (98.7% w/w at 120 °C) yielded maximum phenols concentration, tannins concentration, anti-radical activity (DPPH) and reducing activity (FRAP), although its extraction yield was the lowest. When the organic solvent in the mixture decreased, the chelating activity increased (ICA) and antiradical and reducing activities decreased. The extract largest yield was obtained with water at 120ºC, but the antioxidant properties were relatively poor. Taxifolin (dihydroquercetin) and catechin were the main extract components detected by RP-HPLC. The best extraction conditions for high extractive yield and antioxidant properties was achieved with ethanol/water at 120 °C.
Downloads
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2015 Valentina Ramos, Carlos Bocalandro, Sebastián Riquelme, Verónica Sanhueza, Estrella Aspé, Marlene Roeckel, Katherina Fernández

This work is licensed under a Creative Commons Attribution 4.0 International License.
Los autores/as conservarán sus derechos de autor y garantizarán a la revista el derecho de primera publicación de su obra, el cuál estará simultáneamente sujeto a la Licencia de Reconocimiento de Creative Commons CC-BY que permite a terceros compartir la obra siempre que se indique su autor y su primera publicación esta revista.






























