Influence of relative humidity and temperature on cultivation of pleurotus species
Keywords:
Lentinus sajor-caju, mushroom cultivation, Pleurotus ostreatus, P. pulmonarius, wood fungiAbstract
Fungi exhibit different behavior under different conditions and react to light, temperature, moisture content etc. The objective of this study was to evaluate the degradation capability of three common white rot fungi, namely: Pleurotus ostreatus, P. pulmonarius, and Lentinus sajor-caju. The respective fungi were cultivated on rice straw under three different environmental conditions for 90 days. The fungi were collected, pure cultured, DNA extracted, and sequenced by ITS regions. The highest consumption of substrate occurred under the Cellar (dark) exposure condition with P. pulmonarius producing the least mass loss. The least amount of degradation occurred under the Air (daylight) condition for all of the fungi with the exception of P. pulmonarius. Exposure to light promoted the formation of fruiting bodies.
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References
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Benkortbi, O.; Hanini, S.; Bentahar, F. 2007. Batch kinetics and modeling of Pleuromutilin production by Pleurotus mutilis. Biochemical Engineering Journal 36(1): 14–18.
Butin, H. 1957. Untersuchungen uber Resistenz und Krankheitsanlalligkeit der Pappel gegenuber Dothichiza popuJea. Sacco 28: 353-374.
Camarero, S.; Galletti, G.C.; Martínez, A.T. 1994. Preferential degradation of phenolic lignin units by two white rot fungi. Applied and environmental microbiology 60: 4509-4516.
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Garzillo, A.M.V.; Di Paolo, S.; Ruzzi, M.; Buonocore, V. 1994. Hydrolytic properties of extracellular cellulases from Pleurotus ostreatus. Applied Microbiology and Biotechnology 42: 476–481.
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Martin, A.M. 1992. Study of the growth and biomass composition of the edible mushroom Pleurotus ostreatus. Developments in Food Science Human Nutr 239– 248.
Martinez, A.T.; Camarero, S.; Gutiérrez, A.; Bochini, P.; Galleti, G.C. 2001. Studies on wheat lignin degradation by Pleurotus species using analytical pyrolysis. Journal of Analytical and Applied Pyrolysis 58: 401–411.
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Mohammadi Goltapeh, E.; Pourjam, E. 2010. Principles of mushroom cultivation. 6th edn. Tarbiat Modares University Press, Iran.
Morais, H.; Ramos, C.; Matos, N.; Forgács, E.; Cserháti, T.; Almeida, V.; Oliveira, J.; Darwish, Y.; Ille´s, Z. 2002. Liquid chromatographic and electrophoretic characterization of extracellular b-glucosidase of Pleurotus ostreatus grow in organic waste. J Chromatogr B 770: 111–119.
Nikolouli, K. ; A., Pournou, McConnachie, G., Tsiamis, G., Mossialos, D., 2016. Prokaryotic diversity in biodeteriorated wood coming from the Bükkábrány fossil forest. International Biodeterioration & Biodegradation 108, 181-190.
Pettipher, G.L. 1987. Cultivation of the oyster mushroom (Pleurotus ostreatus) on lignocellulosic waste. Journal of the Science of Food and Agriculture 41: 259–265.
Rosado, F.R.; Carbonero, E.R.; Kemmelmeier, C.; Tischer, C.A.; Gorin, P.A.J.; Iacomini, M. 2002. A partially 3-O-methylated (1-4)-linked b-D-galactan and b-D-mannan from Pleurotus ostreatoroseus Sing. FEMS Microbiology Letters 212: 261–265.
Rypáček, V. 1966. Biologie holzzerst.render Pilze. Fischer, Jena.
Schmidt, O. 2006. Wood and Tree Fungi: Biology, Damage, Protection, and Use. Springer, Berlin Heidelberg.
Schmidt, O.; Gaiser, O.; Dujesiefken, D. 2012. Molecular identification of decay fungi in the wood of urban trees. European Journal of Forest Research 131: 885–891. DOI: 10.1007/s10342-011-0562-9.
Schwarze, F.W.M.R.; Engels, J.; Matthek, C. 2004. Fungal strategies of wood decay in trees. 2nd ed. Springer, Berlin Heidelberg New York.
Solomko, E.F.; Eliseeva, G.S. 1998. Biosynthesis of group B vitamins by the fungus Pleurotus ostreatus in submerged culture. Prikladnaya Biokhimiya. 24: 64–169.
Stienen. T.; Schmidt, O.; Huckfeldt, T. 2014. Wood decay by indoor basidiomycetes at different moisture and temperature. Holzforschung 68: 9-15.
Sweet, M.; Winandy, J.E. 1999. Influence of degree of polymerization of cellulose and hemicellulose on strength loss in fire-retardant-treated southern pine. Holzforschung 53: 311–317.
TAPPI standard, 1998. Standard methods for acid-insoluble lignin in wood and pulp, T 222. om-98.
TAPPI standard. 1997. Cellulose in wood, T 17 wd-97.
Theden, G. 1941. Untersuchung über die Feuchtigkeitsansprüche der wichtigsten in Gebäuden auftretenden holzzerstörenden Pilze. Angew Bot 23: 190–253.
Viitanen, H.A. 1997. Modeling the time factor in the development of brown rot decay in pine and spruce sapwood. Holzforschung 51: 99–106.
Wisbeck, E.; Robert, A.P.; Furlan, S.A. 2002. Avaliacáo da producáo de agentes antimicrobianos por fungos do género Pleurotus. Health and Environ Journal 3(2): 7–10.
Aghajani, H.; Marvei Mohadjer, M.R.; Bari, E.; Ohno, K.; Shirvany, A.; Asef, M.R. 2017. Assessing the biodiversity of wood decay fungi in Northern forests of Iran. Proceedings of the National Academy of Sciences, India Section B: Biological Sciences 87(4):1-7.
Bari, E. 2014. Potential of biological degradation of oriental beech wood by the white-rot fungus Pleurotus ostreatus and the effects on mechanical and chemical properties there of and its comparison with standard the white-rot fungus Trametes versicolor. Ms.c thesis, Sari Agriculture and Natural Resources University, Sari, Iran.
Bari, E.; Nazarnezhad, N.; Kazemi, S.M.; Tajick Ghanbary, M.A.; Mohebby, B.; Schmidt, O.; Clausen, C.A. 2015a. Comparison of degradation capabilities of the white rot fungi Pleurotus ostreatus and Trametes versicolor. International Biodeterioration & Biodegradation 104: 231–237; https://doi.org/10.1016/j.ibiod.2015.03.033.
Bari, E.; Oladi, R.; Schmidt, O.; Clausen, C.A.; Ohno, K.; Nicholas, D.D.; Ghodskhah Daryaei, M.; Karim, M. 2015b. Influence of xylem ray integrity and degree of polymerization on bending strength of beech wood decayed by Pleurotus ostreatus and Trametes versicolor. International Biodeterioration & Biodegradation 104: 299–306; https://doi.org/10.1016/j.ibiod.2015.06.019.
Bari, E.; Karim, M.; Oladi, R.; Tajick Ghanbary, M.A.; Ghodskhah Daryaei, M.; Schmidt, O.; Benz, J.P.; Emaminasab, M. 2017. A comparison between decay patterns of the white-rot fungus Pleurotus ostreatus in chestnut–leaved oak (Quercus castaneifolia) shows predominantly simultaneous attack both in vivo and in vitro. Forest Pathology 47:e12338; https://doi.org/10.1111/efp.12338.
Beltran, G.M.J.; Estarron, E.M.; Ogura, T. 1997. Volatile compounds secreted by the oyster mushroom (Pleurotus ostreatus) and their antibacterial activity. Journal of Agricultural and Food Chemistry 45 (10): 4049–4052.
Benkortbi, O.; Hanini, S.; Bentahar, F. 2007. Batch kinetics and modeling of Pleuromutilin production by Pleurotus mutilis. Biochemical Engineering Journal 36(1): 14–18.
Butin, H. 1957. Untersuchungen uber Resistenz und Krankheitsanlalligkeit der Pappel gegenuber Dothichiza popuJea. Sacco 28: 353-374.
Camarero, S.; Galletti, G.C.; Martínez, A.T. 1994. Preferential degradation of phenolic lignin units by two white rot fungi. Applied and environmental microbiology 60: 4509-4516.
Cartwright, K.S.G.; Findlay, W.P.K. 1934. Studies in the physiology of wood-destroying fungi. Annals of Botany 48: 481–495.
Chang, S.T.; Hayes, W.A. 1978. The Biology and Cultivation of Edible Mushrooms. Academic Press Inc., New York.
Davidson, R.W.; Lombard, F.F. 1953. Large brown-spored house-rot fungi in the United States. Mycologia 45: 88–100.
Eaton, R.A.; Hale, M.D.C. 1993. Wood: decay, pests and protection. Chapman and Hall Ltd. London.
Eriksson, K.E.L.; Blanchette, R.A.; Ander, P. 1990. Microbial and enzymatic degradation of wood and wood components. Springer Science & Business Media. Berlin.
Garzillo, A.M.V.; Di Paolo, S.; Ruzzi, M.; Buonocore, V. 1994. Hydrolytic properties of extracellular cellulases from Pleurotus ostreatus. Applied Microbiology and Biotechnology 42: 476–481.
Jennings, D.H.; Lysek, G. 1999. Fungal biology, 2nd edn. Bios, Oxford.
Kubicek, C.P. 2013. Fungi and lignocellulosic biomass. Chichester: John Wiley & Sons, Inc.
Martin, A.M. 1992. Study of the growth and biomass composition of the edible mushroom Pleurotus ostreatus. Developments in Food Science Human Nutr 239– 248.
Martinez, A.T.; Camarero, S.; Gutiérrez, A.; Bochini, P.; Galleti, G.C. 2001. Studies on wheat lignin degradation by Pleurotus species using analytical pyrolysis. Journal of Analytical and Applied Pyrolysis 58: 401–411.
Martínez, A.T.; Camarero, S.; Guillén, F.; Gutiérrez, A.; Muñoz, C.; Varela, E.; Martínez, M.J.; Barrasa, J.; Ruel, K.; Pelayo, J. 1994. Progress in biopulping of non-woody materials: Chemical, enzymatic and ultrastructural aspects of wheat straw delignification with ligninolytic fungi from the genus Pleurotus. FEMS Microbiology Reviews 13: 265-273.
Martínez, A.T.; Speranza, M.; Ruiz-Dueñas, F.J.; Ferreira, P.; Camarero, S.; Guillén, F.; Martínez, M.J.; Gutiérrez, A.; delRío, J.C. 2005. Biodegradation of lignocellulosics: microbial, chemical, and enzymatic aspects of the fungal attack of lignin. International Microbiology 8: 195–204.
Messner K, Fackler K, Lamaipis P, Gindl W, Srebotnik E, Watanabe T, 2003. Overview of white-rot research: where we are Today. In: Goodell B, Nicholas DD, Schulz TP. (Eds). Wood deterioration and preservation. Advances in our changing world. ACS Symp Series 845. Am Chem Soc,Washington, DC. pp. 73–96.
Mohammadi Goltapeh, E.; Pourjam, E. 2010. Principles of mushroom cultivation. 6th edn. Tarbiat Modares University Press, Iran.
Morais, H.; Ramos, C.; Matos, N.; Forgács, E.; Cserháti, T.; Almeida, V.; Oliveira, J.; Darwish, Y.; Ille´s, Z. 2002. Liquid chromatographic and electrophoretic characterization of extracellular b-glucosidase of Pleurotus ostreatus grow in organic waste. J Chromatogr B 770: 111–119.
Nikolouli, K. ; A., Pournou, McConnachie, G., Tsiamis, G., Mossialos, D., 2016. Prokaryotic diversity in biodeteriorated wood coming from the Bükkábrány fossil forest. International Biodeterioration & Biodegradation 108, 181-190.
Pettipher, G.L. 1987. Cultivation of the oyster mushroom (Pleurotus ostreatus) on lignocellulosic waste. Journal of the Science of Food and Agriculture 41: 259–265.
Rosado, F.R.; Carbonero, E.R.; Kemmelmeier, C.; Tischer, C.A.; Gorin, P.A.J.; Iacomini, M. 2002. A partially 3-O-methylated (1-4)-linked b-D-galactan and b-D-mannan from Pleurotus ostreatoroseus Sing. FEMS Microbiology Letters 212: 261–265.
Rypáček, V. 1966. Biologie holzzerst.render Pilze. Fischer, Jena.
Schmidt, O. 2006. Wood and Tree Fungi: Biology, Damage, Protection, and Use. Springer, Berlin Heidelberg.
Schmidt, O.; Gaiser, O.; Dujesiefken, D. 2012. Molecular identification of decay fungi in the wood of urban trees. European Journal of Forest Research 131: 885–891. DOI: 10.1007/s10342-011-0562-9.
Schwarze, F.W.M.R.; Engels, J.; Matthek, C. 2004. Fungal strategies of wood decay in trees. 2nd ed. Springer, Berlin Heidelberg New York.
Solomko, E.F.; Eliseeva, G.S. 1998. Biosynthesis of group B vitamins by the fungus Pleurotus ostreatus in submerged culture. Prikladnaya Biokhimiya. 24: 64–169.
Stienen. T.; Schmidt, O.; Huckfeldt, T. 2014. Wood decay by indoor basidiomycetes at different moisture and temperature. Holzforschung 68: 9-15.
Sweet, M.; Winandy, J.E. 1999. Influence of degree of polymerization of cellulose and hemicellulose on strength loss in fire-retardant-treated southern pine. Holzforschung 53: 311–317.
TAPPI standard, 1998. Standard methods for acid-insoluble lignin in wood and pulp, T 222. om-98.
TAPPI standard. 1997. Cellulose in wood, T 17 wd-97.
Theden, G. 1941. Untersuchung über die Feuchtigkeitsansprüche der wichtigsten in Gebäuden auftretenden holzzerstörenden Pilze. Angew Bot 23: 190–253.
Viitanen, H.A. 1997. Modeling the time factor in the development of brown rot decay in pine and spruce sapwood. Holzforschung 51: 99–106.
Wisbeck, E.; Robert, A.P.; Furlan, S.A. 2002. Avaliacáo da producáo de agentes antimicrobianos por fungos do género Pleurotus. Health and Environ Journal 3(2): 7–10.
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2018-10-01
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Aghajani, H., Bari, E., Bahmani, M., Humar, M., Tajick Ghanbary, M. A., D. Nicholas, D., & Zahedian, E. (2018). Influence of relative humidity and temperature on cultivation of pleurotus species. Maderas. Ciencia Y Tecnología, 20(4), 571–578. Retrieved from https://revistas.ubiobio.cl/index.php/MCT/article/view/3218
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